Since 1992, bd’s has been delivering a unique, interactive dining experience that sets us apart from the competition focusing on: Fun, Choice and Control.
We are currently looking for franchise partners to help us build on the success we have experienced with both owner-operated and franchise restaurants.
Franchisee Qualifications Include:
- Multi-unit Operations
- Casual Dining Experience
- $2.5 Million Net Worth
- $750,000 Liquid Cash
The Culture and Our People
The Michigan Business and Professional Association recently named bd’s as one of the 101 Best and Brightest Companies To Work For. The company and its franchise partners believe that you have to build the brand and bottom line profits through taking care of your team as well as the guest, and that developing a close-knit family atmosphere in the restaurant creates the “Positive Mongolian Attitude” needed for success.
Preferably store-front or free-standing sites in mid-scale urban neighborhoods and regional suburban markets with strong restaurant synergy. Other synergistic uses include: coffee shops, specialty boutiques, banks, movie theaters, comedy clubs, micro-breweries, universities/colleges, hospitals, office parks, special event venues and other generators of mid-day and evening traffic. Availability of liquor license is mandatory.
Target restaurant size of 5,500 square feet. Larger or smaller spaces may be considered dependent upon size and trade area considerations and availability.
- Residential population of 120,000 or more in targeted trade area.
- Daytime population of 25,000 or more in targeted trade area.
- Greater than 60% white collar and 60% college educated in trade area.
- Median household income greater than $55,000.
- Traffic volumes fronting site 25,000+ and/or adjacent intersection with high traffic volumes.
- bd’s is now accepting applications for the following markets.
- Denver, CO
- St. Louis, MO
- Philadelphia, PA
- Baltimore, MD
- Washington, D.C.
If you’re interested in a bd’s franchise opportunity, please fill out the information form and Mark Leach, Director of Franchise Operations – email@example.com, will contact you.For a real-estate questions please contact Bill Chaff, V.P. Real-Estate and Construction, at firstname.lastname@example.org.